Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Apr 21 '15 fra>esl Émincer laminar pro closed ok 4 Jan 23 '15 fra>esl pâte non rétractée ver más abajo pro closed no - Aug 25 '14 fra>esl accras de morue buñuelos de bacalao al estilo portugués pro closed ok 4 May 19 '14 fra>esl transistorisée italianizada, recreada pro closed no - Sep 25 '12 fra>esl cuire sur arête cocer por la parte con espina pro just_closed no - Nov 8 '11 fra>esl plan de tomate planta de tomate / tomatera pro closed ok Asked | Open questions | Answered