Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Apr 23 '22 ita>eng Panini e focaccine Filled bread rolls and focaccia slices pro closed no - Feb 23 '22 ita>eng padellino di pesce Pan Seared Fish (or, Pan Fried Fish) pro closed no 4 Jan 9 '22 ita>eng salumi di mare dry-cured fish / preserved seafood pro closed ok 4 Jan 9 '22 ita>eng prosciutto di ricciola dry-cured amberjack / cured amberjack (yellow tail) pro closed ok 4 Jan 9 '22 ita>eng ventresca di pesce spada Cured swordfish belly pro closed ok - Oct 22 '20 ita>eng non ammette devianze Does not fall short of the / Never falls short of the pro closed ok - May 14 '19 ita>eng cucina globulare Global cuisine / International Cuisine pro closed ok - Apr 5 '18 ita>eng "presidi" gastronomici Gastronomic stronghold pro closed ok - Feb 4 '18 ita>eng batteria di botti Reserve of barrels pro closed ok - Oct 29 '17 ita>eng PESCE di bovino adulto Beef rump/topside (Fesa) pro closed no - Dec 16 '16 ita>eng Pericoli igienici sanitari Health risks easy closed no 2 Oct 16 '16 ita>eng Rinforzato con Rustici Puff pastry snack (as a gloss) pro closed ok - Apr 21 '16 ita>eng ristorazione senza somministrazione Self-service restaurants pro closed no - Jan 27 '15 ita>eng gelato mantecato espresso Hand whipped ice cream express / Espresso hand whipped ice cream pro open no - Jan 15 '15 ita>eng ciclonatura Cyclone / secondary cyclone pro closed no - Dec 26 '14 ita>eng tonificante a tonic for the heart pro closed no - May 27 '14 ita>eng Come si racconta quando una zuppa è buona? What words can express a soup when it is good? pro just_closed no 4 Mar 25 '14 ita>eng le cinque "M" Gloss - (In Italy they use the 5 'M's...) pro closed ok 4 Mar 25 '14 ita>eng cosa si nasconde dietro un caffè? So, what is the hidden story behind a (your) coffee? pro closed ok 4 Mar 10 '14 ita>eng base alcolico-glicerica high alcohol/glycerol content // with high glycerol and alcohol pro closed ok - Oct 21 '13 ita>eng Cremoso con infusione di caffè espresso Illy Creamy with hints of (an) Illy espresso Coffee pro closed ok - Sep 1 '13 ita>eng mangiare di tutti i colori a diverse range of dishes pro closed no - May 31 '12 ita>eng finestrella perforations / perforated holes pro closed ok 4 May 15 '12 ita>eng virante al Turning blue/blueish pro closed ok 4 Apr 19 '12 ita>eng sensibilità attacco enzimatico sensitive/sensitivity to enzyme attacks pro closed ok 4 May 19 '11 ita>eng caglio microbico Microbial rennet pro closed ok - Mar 30 '11 ita>eng aglio ursino wild garlic pro closed ok - Feb 21 '11 ita>eng Ai profumi scopriamo un vortice di sensazioni A whirlwind of aromas escapes / is released to our senses pro closed ok - Feb 21 '11 ita>eng con riconoscimenti vegetali With vegetable overtones / overtones of vegetables pro closed ok Asked | Open questions | Answered