English to French Art/Literary Wine / Oenology / Viticulture Vins

Vine species: Chardonnay.
Wine yield: 51 hl/ha.
Alc/vol.: 13,5 % vol.
Colour: Bright Straw Yellow.
Fragrance: Characteristic *** with alluring fruited and floral fragrances. ***
Flavor: Dry, with a fresh touch and a clear trace of its olfactory characteristics.
Serving suggestions: Ideal as an aperitif drink, it accompanies all fish dishes, cold cuts, fresh cheese, omelette.
Serving temperature: 10-12 °C.


Vine species: Cortese.
Wine yield: 42 hl/ha.
Alc/vol.: 12,5 % vol.
Colour: Light Straw Yellow with light greenish glares. Fragrance: Characteristic, *** with alluring tones of fruit and flowers. ***
Flavour: Dry and balanced, with an accurate flavour giving a precise olfactory experience. Good aromatic persistence.
Serving suggestions: It matches very well with fish soup, with shellfish, seafood hors d’oeuvre, with risottos and vegetable soups.
Serving temperature: 10-12 °C.

"alluring" peut - il être traduit par "qui dégage" (des notes fruitées et florales) ??
merci d'avance pour ces 2 expressions.