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08:49 Jun 15, 2015 |
Italian to English translations [PRO] Food & Drink | |||||||
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| Selected response from: manducci Local time: 08:10 | ||||||
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Summary of answers provided | ||||
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4 +3 | orange peel |
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3 +1 | is this not just simply "orange rind" |
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4 | orange zest |
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Summary of reference entries provided | |||
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is this not just simply "orange rind" Explanation: or perhaps coarsely grated orange rind |
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orange zest Explanation: This is one of the ways it is used in recipes |
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orange peel Explanation: candied orange peel (orange peel, glucose syrup and brown cane sugar) The orange peel is unlikely to be grated, it is probably either diced or in the form of strips. See examples below. -------------------------------------------------- Note added at 1 day29 mins (2015-06-16 09:19:16 GMT) -------------------------------------------------- There is a distinction between peel and zest, the latter being the orange layer above the pith, while the peel also includes the pith, it is this type that is used to make candied orange peel, which is the ingredient listed here. Example sentence(s):
Reference: http://www.brighteyedbaker.com/.../diy-candied-orange-peel/ Reference: http://www.wikihow.com/Make-Candied-Orange-Peel |
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