Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jul 23 '18 eng>slk Tastelock TasteLock/technológia TasteLock/funkcia TasteLock pro closed ok 4 Jul 23 '18 eng>slk FrostFreeze FrostFree/funkcia FrostFree/beznámrazová technológia FrostFree pro closed ok - Sep 23 '16 eng>slk dried Aspergillus oryzae fermentation product Aspergillus oryzae (fermentačný produkt sušený) pro closed ok - Sep 23 '16 eng>slk dried Aspergillus niger fermentation product Aspergillus niger (fermentačný produkt sušený) pro closed ok - Sep 24 '16 eng>slk dried seaweed meal sušené morské riasy/sušené riasy pro closed ok - Sep 10 '16 eng>slk grainfree bezobilninové/bezobilninové krmivo pro closed ok 4 Sep 9 '16 eng>slk crude fibers surová vláknina pro closed ok - Sep 8 '10 ces>eng Lázeňská oplatka filled round wafer pro closed ok - Sep 2 '10 slk>eng turecká káva press pot coffee pro closed ok - Jun 20 '10 eng>slk marshmallow marshmallow pro closed ok - Jan 16 '09 slk>eng furé hard boiled center filled candies / hard boiled soft centered candies / pro closed no - May 26 '08 ces>eng Hořčák barley wine pro closed no 4 Apr 28 '08 eng>slk liehovitosť vykvasených zápar fermentácie alcohol concentration in the fermenting mash pro closed ok - Aug 31 '07 slk>eng hrudkového ovčieho syra (lump cheese) sheep cheese curd pro closed ok Asked | Open questions | Answered