GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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21:17 Mar 13, 2003 |
Spanish to English translations [PRO] Tech/Engineering | |||||||
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| Selected response from: Terry Burgess Mexico Local time: 13:05 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +4 | outer skin [or, skin] of the olive |
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5 +2 | peel or skin |
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5 +1 | Olive skin |
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4 | the skin of the olive |
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outer skin [or, skin] of the olive Explanation: I think I'd just say "skin" as I don't think olives have any other:-) Luck Ines! terry -------------------------------------------------- Note added at 2003-03-13 21:22:16 (GMT) -------------------------------------------------- or...olive skin See: Basic Stages of Extra Virgin Olive Oil Production - [ Traduzca esta página ] ... certain naturally occurring bacteria, on the olive skin, can invade ... They enter the hammer mill where the olive and stone ... 27-35C) to allow the oil droplets to ... www.riverinaolivegrove.com/page6.html Luck! terry -------------------------------------------------- Note added at 2003-03-13 21:26:21 (GMT) -------------------------------------------------- I\'m 99% sure it\'s NOT \"peel\" as this more commonly refers to citrus fruits. t NN |
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Grading comment
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