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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Feb 25 '18 tur>eng yumuşak içimli soft wine pro open no
4 Sep 4 '12 tur>eng şarabın kaynaması Fermentation pro closed no
- Aug 17 '12 fra>eng 8 inter rangs de 7 intermediaires 8 irrigation ditches between 7 ditches pro open no
- Jun 17 '12 fra>eng vignes butées Vine canopy pro closed no
- Mar 26 '11 eng>tur harsh Acı pro closed no
- Nov 3 '08 eng>tur lees Tortu pro open no
Asked | Open questions | Answered