https://www.proz.com/profile/652138?show_mode=kudoz&sub_mode=answered&dsid=51&phpv_redirected=1
This site uses cookies. Some of these cookies are essential to the operation of the site, while others help to improve your experience by providing insights into how the site is being used. For more information, please see the ProZ.com privacy policy.
Cookie settings

Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Jun 5 '19 dut>eng veredeling (culture) processing pro closed ok
- Feb 28 '16 dut>eng toets tone easy closed ok
4 Jun 5 '15 eng>dut Processed sausage bewerkte worst; klaargemaakte worst pro closed ok
4 Jan 24 '14 dut>eng voorslag knock back; punch down pro closed ok
- Apr 22 '13 dut>eng "donker brood" brown bread pro closed ok
- Apr 22 '13 dut>eng oerbrood old-fashioned bread; ‘Oerbrood’ pro closed ok
4 Apr 15 '13 dut>eng belastingsonderzoek microbial load test pro closed ok
Asked | Open questions | Answered