Working languages:
English to Spanish

Miriam Garcia
15 years as engineer, an insider view

Spain
Local time: 07:22 CET (GMT+1)

Native in: Spanish 
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Bio
My name is Miriam Garcia, professional translator and proofreader in the English into Spanish pair, specialized in scientific and technical subjects.

Working language pairs:

English > Spanish

Professional qualification:

Diploma in Translation, Level 5, Semi-specialized: science/technical
Awarded by the Institute of Linguists (London), 2004
Chemistry degree, Industrial Chemistry branch
Universidad Complutense de Madrid, Spain, 1989


Thanks to my training within the engineering field and my experience of 15 years as a chemical engineer, I have a wide expertise regarding engineering language, not only in Chemical Engineering, but in Mechanical and Instrumentation Engineering as well. During my career I have had quite ample and profitable interaction with such fields of expertise. In short, I can offer you a real insider view.

Contact me for a complete CV.

Additional contact details:

Phone no.: +34 676420072

Rates:

Rates may change according to subject, scope, glossary providing, degree of technicality, file format and timeframe of each project (normally I consider something in between 2500 y 3500 words per day, review included).

Contact me to receive a quote within a few hours.

Quotation method:

Customers requiring an accurate and committing quote are welcome to submit a representative sample for evaluation. The quotation will be based on source text word count (when the text is available in electronic format) or target word count otherwise.
Quotations for proof-reading/editing to be agreed upon estimate of the time required and extent of reviewing.

Acceptance conditions:
I never accept work beyond my expertise.

Payment:
Bank transfer to business account.
Paypal account.
Keywords: industrial, chemical, engineering, food, science, technology, mechanical, oil, refinery, cooking, quimica, ingenieria, refineria, petroleo, mecanica, alimentos, ciencias, tecnologia, cocina


Profile last updated
Jan 27, 2016



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