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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Oct 22 '23 por>deu braseiro Feuerschale pro closed ok
4 Aug 17 '23 deu>por Kaltgriffen pegas termo-isoladas pro closed no
- Aug 17 '23 deu>por Kochgeschirr tachos e panelas pro closed no
4 Sep 29 '22 por>deu Triturar o azeite das Olivenöl (zusammen mit dem Knoblauch) durch ein Passiersieb/eine Passiermühle drehen pro closed ok
4 Sep 29 '22 por>deu Migas soltas "Migas soltas" (lockere Brotkrumenspeise) pro closed ok
4 Sep 29 '22 por>deu Ovo BT Niedrig-Temperatur-Ei pro closed ok
4 Jan 13 '22 por>deu adaptador (Schneid-)Vorsatz pro closed ok
4 Nov 30 '21 deu>por Der offene Geschmacksindividualist pessoa de gosto único e mente aberta pro closed ok
4 Dec 29 '20 por>deu (...) das segadas feitas nas fontes ...especialidades (...) recheadas das segadas feitas nas fontes = mit heimischen Produkten gefüllte pro closed ok
- Apr 27 '20 dut>deu praliné Praliné-/Pralinencreme pro closed ok
4 Dec 19 '19 por>deu comer e chorar por mais sehr, sehr lecker/schmackhaft pro closed ok
- Apr 7 '19 por>deu até abrir bis sich die Muskelsegmente etwas voneinander lösen/öffnen pro closed ok
- Jun 6 '18 por>deu secretos de porco "Secretos de porco" (Schweineschulter/-bug) pro just_closed no
- May 24 '18 por>deu lombo de bacalhau Stockfisch-Filet pro just_closed no
4 May 24 '18 por>deu bacalhau Stockfisch pro closed ok
4 May 18 '18 dut>deu Andalusia kruiden andalusische Gewürzmischung pro closed ok
4 Sep 28 '17 deu>por Wasserbad banho-maria pro closed ok
4 Aug 30 '17 por>deu línguas de bacalhau Kabeljauzungen pro closed ok
4 May 14 '17 por>deu texturas de caramelo e avelã mit Karamell- und Haselnusstextur pro closed ok
- May 14 '17 por>deu sabores da familia Familienaroma pro closed ok
4 May 12 '17 por>deu picada de pimentos Paprikaschnetzel/-geschnetzeltes pro closed ok
- May 8 '17 deu>por bissfest al dente pro closed no
4 Jul 15 '16 por>deu sabores mais genuínos ursprünglichste Geschmacksnoten pro closed ok
4 May 12 '16 por>deu salgadinhos herzhafte/salzige Snacks/Vorspeisen pro closed ok
- Feb 15 '16 por>deu cebola rehidratada (erneut) gewässerte(, getrocknete) Zwiebeln pro closed no
- Feb 15 '16 por>deu Coxinhas de galinha Hähnchenkeulen/-schenkel pro closed ok
- Feb 2 '16 por>deu empada de pato Auflauf mit Ente/Entenauflauf pro closed ok
- May 9 '15 por>deu Prego rolls "Prego"-Stangen pro closed ok
- Apr 21 '15 deu>por Teigansatz pré-misturas/preparados de massa pro closed ok
- Jun 20 '14 deu>por Teerharz resina de creosoto pro just_closed no
- Feb 1 '14 deu>por gefriertaustabil Umstellen: pode ser congelado/descongelado sem sofrer alterações pro closed ok
- Oct 29 '13 deu>por Fachpersonal für Systemgastronomie pessoal qualificado/formado em gastronomia sistematizada/por sistema de franquia/franchising pro closed ok
- Aug 8 '13 deu>por Kasnocken "Kasnocken" (almôndegas de pão e queijo) pro closed ok
- Jul 13 '13 por>deu preparado do creme de nata (Sahme-)Cremefüllung-Fertigmischung pro closed ok
3 Mar 13 '13 deu>por Puszta Töpfchen caçarola/terrina (húngara) "Puszta" pro closed ok
4 Mar 12 '13 deu>por Schweinegeschnezeltes tiras de porco pro closed ok
- Aug 28 '12 por>deu Cone Kelch/Flöte pro closed ok
- Jul 25 '12 por>deu Galega , Cordovil e Bical Galega , Cordovil und Bical pro open no
- Jul 25 '12 por>deu “Conservar ao abrigo da luz e do calor”, “ Porque é um produto natural pode apre Licht- und wärmegeschützt lagern; als Naturprodukt kann es Trübung und Satz vorweisen. pro open no
- Jul 19 '10 deu>por gedeckter coberto/com cobertura de pro just_closed no
- Jun 25 '10 por>deu na chapa im Backofen geschmort pro closed ok
4 Feb 9 '10 por>deu aparelho de jantar Essservice pro closed ok
4 Nov 18 '09 por>deu Evanesce Mais literal: seinen Ursprung haben/entstehen aus pro closed ok
4 Sep 8 '09 deu>por BEFFE = Bindegewebseiweißfreies Fleischeiweiß proteína cárnea livre de proteína do tecido conjuntivo pro closed ok
2 Aug 9 '09 deu>por Bauchfleisch (carne de) barriga pro closed ok
4 Aug 7 '09 deu>por Fremdwasser água adicionada pro closed ok
4 Jun 9 '09 deu>por Schwarte couro de toucinho pro closed ok
- Apr 14 '09 deu>por Mehl (glatt) / Pfeffer schwarz (ganz) farinha (fina) /pimenta preta (inteira) pro closed no
4 Jan 20 '09 deu>por Vakuumtumbler tumbler a vácuo pro closed ok
- Jan 20 '09 deu>por Schlossknochen symphysis púbica/junção (symphysis pubica (pelvina)), em PTBR: sínfese púbica pro closed ok
Asked | Open questions | Answered