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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Oct 15 '06 eng>lav clam chowder gliemeņu biezzupa pro closed ok
4 Jun 22 '06 eng>lav baking stone akmens pamatne/paliktnis (cepshanai) pro closed ok
- Feb 22 '05 eng>lav feijoa guava pro just_closed no
4 Sep 27 '04 fra>eng Laissez refroidir le mélange avant d’en napper les poires Let the mix cool down before pouring it over the pears pro closed ok
Asked | Open questions | Answered