Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jun 16 '14 eng>deu potato chips vs. potato crisps Pommes Frites vs. Kartoffelchips pro closed ok 4 Apr 29 '10 eng>deu Metal Canoe Divided Bowl Schale in Bootsform/Schiffsform pro closed ok - Apr 29 '10 eng>deu soup crocks Suppentöpfchen pro closed ok 4 Apr 29 '10 eng>deu Freezer to Oven to table Gefrier-, Ofen- und Servierschale pro closed ok 4 Dec 17 '09 fra>deu panier moyen durchschnittlicher Warenkorb pro closed ok 4 Jun 12 '08 fra>deu en préservant le moelleux optimale Konservierung der Krume pro closed no 4 Oct 17 '07 eng>deu stretched cheese Pasta-Filata-Käse pro closed no 4 Sep 13 '07 eng>deu indicate the lawful nature of the foods insofern sie für die Gesetzmäßigkeit der Lebensmittel maßgeblich sind pro closed no 4 Sep 13 '07 eng>deu the Materials and Articles in Contact with Food Regulations 1987 Materials and Articles in Contact with Food Regulations pro closed no 4 Apr 13 '06 eng>deu citrus reamer Presskegel pro closed no - Apr 12 '06 eng>deu power-packed antioxidant punch geballte Ladung energiereicher Antioxidantien pro closed no 4 Feb 22 '06 fra>deu From'filet de colin d'Alaska meunière Formfilet pro closed no - Jan 17 '06 eng>deu yellow fats gelbe Fette, Gelbfette pro closed ok 4 Jan 11 '06 fra>deu relevés techniques de production technische Produktionsdaten pro closed no 4 Jan 10 '06 eng>deu red tart cherries rote Sauerkirschen pro closed no Asked | Open questions | Answered