08:56 Nov 4, 2008 |
Spanish to French translations [PRO] Food & Drink / alimentation | |||||||
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| Selected response from: Béatrice Noriega France Local time: 02:54 | ||||||
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Summary of answers provided | ||||
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4 +2 | pain sans mie / pain de regaña (pain sans mie /andalou/espagnol) |
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pain sans mie / pain de regaña (pain sans mie /andalou/espagnol) Explanation: La regañá es un pan sin miga, una corteza finita y crujiente que se encuentra en ... www.recetasdemama.es/2007/08/regana-con-jamoncito 26 Ago 2007 ... Pili, la regañá es un pan muy típico de algunas zonas de Andalucía, y no se hasta dodne llegan las redes de comercialización… es cuestión de ... www.recetasdemama.es/2007/08/regana-con-jamoncito/ - 39k |
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