blat de tort

English translation: cake layer

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
Romanian term or phrase:blat de tort
English translation:cake layer
Entered by: Nina Iordache

16:36 Apr 16, 2009
Romanian to English translations [PRO]
Cooking / Culinary / lista de produse a unei fabrici de paine
Romanian term or phrase: blat de tort
o enumerare de produse fabricate de o fabrica de paine
RODICA CIOBANU
Romania
Local time: 00:08
cake layer
Explanation:
http://www.amazon.com/Soft-Cake-Layers-Dark-Round/dp/B000LQJ...

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Note added at 9 mins (2009-04-16 16:46:01 GMT)
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Poti adauga: Ready-made (cake layers)!

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Note added at 2 hrs (2009-04-16 18:59:30 GMT) Post-grading
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Multumesc frumos, Rodica si succes in continuare!
Selected response from:

Nina Iordache
Romania
Local time: 00:08
Grading comment
4 KudoZ points were awarded for this answer



Summary of answers provided
5 +5cake layer
Nina Iordache
4 +3cake base
Rose Marie Matei (X)
4cake batter
Cornelia Serban


  

Answers


20 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5
cake batter


Explanation:

Basic Cake Mix Batter

This recipe is from "Woman's Day" magazine, September 12, 2006. It is a very simple basic cake batter. You can add a variety of different things to make several different cakes.

http://www.recipezaar.com/Basic-Cake-Mix-Batter-185418


The viscosity of batter may range from very "stiff" (adhering to an upturned spoon) to "thin" (similar to single cream, enough to pour or drop from a spoon and sometimes called "drop batter"). Heat is applied to the batter, usually by frying, baking or steaming, in order to cook the ingredients and to "set" the batter into a solid form. Batters may be sweet or savoury, often with either sugar or salt being added (sometimes both).

http://en.wikipedia.org/wiki/Batter_(cooking)

batter

Definition :
Flour-and-liquid mixture used in making drop scones, cakes, and pancakes, and in coating for batter-fried foods such as fritters, etc.



Cornelia Serban
Canada
Works in field
Native speaker of: Romanian

Peer comments on this answer (and responses from the answerer)
neutral  Florina-Livia Angheluta (X): bat·ter 3 (bāt'ər) n. A liquid or semiliquid mixture, as of flour, milk, and eggs, used in cooking. eu asta stiu despre batter
3 mins
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22 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +3
cake base


Explanation:
http://www.fotosearch.com/FDC003/955947/
http://www.bakersworlduk.com/index.php?cat=Photo_Cakes_Pictu...


Rose Marie Matei (X)
Local time: 23:08
Native speaker of: Native in RomanianRomanian
PRO pts in category: 4
Notes to answerer
Asker: multumesc mult pentru ajutor


Peer comments on this answer (and responses from the answerer)
agree  MMFORREST: Tot aşa aş zice şi eu!
1 min
  -> multumesc

agree  Cornelia Serban
3 mins
  -> multumesc

agree  Maria Diaconu
7 mins
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8 mins   confidence: Answerer confidence 5/5 peer agreement (net): +5
cake layer


Explanation:
http://www.amazon.com/Soft-Cake-Layers-Dark-Round/dp/B000LQJ...

--------------------------------------------------
Note added at 9 mins (2009-04-16 16:46:01 GMT)
--------------------------------------------------

Poti adauga: Ready-made (cake layers)!

--------------------------------------------------
Note added at 2 hrs (2009-04-16 18:59:30 GMT) Post-grading
--------------------------------------------------

Multumesc frumos, Rodica si succes in continuare!

Nina Iordache
Romania
Local time: 00:08
Works in field
Native speaker of: Native in RomanianRomanian
PRO pts in category: 4

Peer comments on this answer (and responses from the answerer)
agree  Florina-Livia Angheluta (X): de acord cu tine http://joepastry.web.aplus.net/index.php?cat=115
13 mins
  -> Multumesc frumos, Florina-Livia!

agree  Florin Tebeica
1 hr
  -> Multumesc frumos, Florin!

agree  ELLA IACOB
2 hrs
  -> Multumesc frumos, Ella Ecaterina!

agree  Iosif JUHASZ
3 hrs
  -> Multumesc frumos, Iosif!

agree  Tradeuro Language Services
2 days 17 hrs
  -> Multumesc frumos, Tradeuro!
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