prin reducere de catre antioxidant

English translation: ...and which reduced by antioxidants,...

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
Romanian term or phrase:prin reducere de catre antioxidant
English translation:...and which reduced by antioxidants,...
Entered by: Alice Crisan

19:13 Aug 17, 2015
Romanian to English translations [PRO]
Chemistry; Chem Sci/Eng
Romanian term or phrase: prin reducere de catre antioxidant
•. Radicalul DPPH• este unul dintre puţinii radicali azotaţi stabili care are o culoare purpurie (Fig III.2.2.3) şi care prin reducere de către antioxidant, se decolorează. Reacţia este monitorizată de un spectrometru la lungimea de undă de 515 nm.
lanark
Local time: 23:05
...and which reduced by antioxidants,...
Explanation:
Determination of DPPH Radical Oxidation Caused by ... - MDPI
www.mdpi.org/sensors/papers/s7102080.pdf
by K Marxen - ‎2007 - ‎Cited by 119 - ‎Related articles
- absorbance decreases when the radical is reduced by antioxidants.

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Note added at 1 hr (2015-08-17 21:10:51 GMT)
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Antioxidant and Anti-proliferative Properties of Selected Grape ...
https://books.google.co.uk/books?isbn=1109301782
2009
The DPPH• radical is stable due to the delocalization of a spare electron over ... which when reduced to its non-radical form by antioxidants becomes colorless.
Selected response from:

Alice Crisan
United Kingdom
Local time: 21:05
Grading comment
4 KudoZ points were awarded for this answer



Summary of answers provided
4 +1...and which reduced by antioxidants,...
Alice Crisan


  

Answers


1 hr   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +1
...and which reduced by antioxidants,...


Explanation:
Determination of DPPH Radical Oxidation Caused by ... - MDPI
www.mdpi.org/sensors/papers/s7102080.pdf
by K Marxen - ‎2007 - ‎Cited by 119 - ‎Related articles
- absorbance decreases when the radical is reduced by antioxidants.

--------------------------------------------------
Note added at 1 hr (2015-08-17 21:10:51 GMT)
--------------------------------------------------

Antioxidant and Anti-proliferative Properties of Selected Grape ...
https://books.google.co.uk/books?isbn=1109301782
2009
The DPPH• radical is stable due to the delocalization of a spare electron over ... which when reduced to its non-radical form by antioxidants becomes colorless.

Alice Crisan
United Kingdom
Local time: 21:05
Native speaker of: Native in RomanianRomanian, Native in HungarianHungarian
PRO pts in category: 12

Peer comments on this answer (and responses from the answerer)
agree  RODICA CIOBANU
31 days
  -> Multumesc Rodica !
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