GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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07:05 Jul 9, 2010 |
Japanese to English translations [PRO] Tech/Engineering - Food & Drink | |||||||
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| Selected response from: Tokyo_Moscow Japan Local time: 20:36 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +1 | 100% Pure (Real)Sugar |
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3 | total sugar |
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Discussion entries: 1 | |
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total sugar Explanation: The TOTAL SUGAR content of soybean is important to the soyfood industry. A method of TOTAL SUGAR analysis was developed by the "Society for the Study of Natto", reportedly in 1990. TOTAL SUGAR content in grams per kilogram was determined by this institution by dividing the mean concentration of glucose (µg mL-1) in a test sample by 180 µg mL-1 (the concentration of soybean powder in the test sample) and multiplying by 1000 g kg-1. To adjust the total sugar content of a sample to a moisture-free basis, total sugar content was divided by [(100 – moisture percentage of the sample)/100]. The mean total sugar of the triplicates for each test sample was used for data analysis. Reference: http://crop.scijournals.org/cgi/content/full/41/1/250 |
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100% Pure (Real)Sugar Explanation: 1.全糖とは、他の甘露煮に使われる添加物甘味料ソルビット等を使わない、砂糖100%とのことです. www.mizuha.co.jp/shop/B008/Bw5NcmLyl/syoinfo/90 - キャッシュ 2. 100% Pure Real Sugar (NO HFCS) http://www.facebook.com/group.php?gid=4813161623 -------------------------------------------------- Note added at 18 hrs (2010-07-10 01:44:33 GMT) -------------------------------------------------- Also found other appropriate English equivalents: # Jaggery or “Gur” or whole sugar is a pure, wholesome, traditional, unrefined, whole sugar. It contains the natural goodness of minerals and vitamins ... www.sugarindia.com/panela.htm - Cached - Similar Could also put it as wholesome, traditional, unrefined, whole sugar. |
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