GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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11:32 Nov 28, 2006 |
Italian to German translations [PRO] Wine / Oenology / Viticulture / Rotwein | |||||||
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| Selected response from: Birgit Elisabeth Horn Italy Local time: 11:20 | ||||||
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Summary of answers provided | ||||
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4 +1 | Rösten |
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3 +2 | tostatura |
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Discussion entries: 2 | |
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Rösten Explanation: Il sapore descritto e' determinato solitamente dal passaggio in barriques tostate. Vedi anche il link sotto, Buon lavoro, Loredana Reference: http://www.zdf.de/ZDFde/inhalt/26/0,1872,2396378,00.html |
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tostatura Explanation: cdovrebbe essere un errore di ortografia -------------------------------------------------- Note added at 1 day29 mins (2006-11-29 12:02:06 GMT) -------------------------------------------------- = Röstung |
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