GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
17:21 Nov 19, 2019 |
French to German translations [PRO] Cooking / Culinary | |||||||
---|---|---|---|---|---|---|---|
|
| ||||||
| Selected response from: Renate Radziwill-Rall France Local time: 07:49 | ||||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
4 +8 | Im Schmortopf serviert |
| ||
4 | In einer Kokotte servieren |
|
Discussion entries: 2 | |
---|---|
Im Schmortopf serviert Explanation: Cocotte = Schmortopf. Manche Restaurants, die eine rustikale Note unterstreichen möchten, servieren direkt im Schmortopf am Tisch. -------------------------------------------------- Note added at 25 mins (2019-11-19 17:46:29 GMT) -------------------------------------------------- oder im Schmortöpfchen |
| |
Grading comment
| ||