Indian Accompaniments

Hindi translation: हिंदुस्तानी सह व्यंजन

14:02 Nov 18, 2008

English to Hindi translations [PRO]
Cooking / Culinary

English term or phrase: Indian Accompaniments

Poppadums with cucumber raita

suraj jaiswal KudoZ activity Questions: 5 (none open) (1 closed without grading) Answers: 13 Italy
Local time: 14:58

Hindi translation:हिंदुस्तानी सह व्यंजन

Explanation:
हिंदुस्तानी (या भारतीय) सह व्यंजन

या

साथ खाने के लिए हिंदुस्तानी भोजन सामग्री

Selected response from:

Balasubramaniam L.
India
Local time: 18:28

Grading comment

धन्यवाद, भारतीय सह व्यंजन अधिक उपयुक्त लगता है।
4 KudoZ points were awarded for this answer

Summary of answers provided

4 +4

हिंदुस्तानी सह व्यंजन

Balasubramaniam L.

साथ लिए जाने वाले भारतीय व्यंजन/भोजन/खाद्य वस्तुएँ

Rajesh Srivastava

भारतीय संगतिक-परिकार/भारतीय संगति/भारतीय संगतिक भोजन-आइटम्/

Ramesh Bhatt

Answers

25 mins confidence:

indian accompaniments भारतीय संगतिक-परिकार/भारतीय संगति/भारतीय संगतिक भोजन-आइटम्/

Explanation:
"Indian accompaniments" signifies Indian food-items/preprations available at some basically non-Indian restaurant.

Ramesh Bhatt
Nepal
Local time: 18:43
Native speaker of:

Urdu,

English

39 mins confidence:

peer agreement (net): +4

indian accompaniments

हिंदुस्तानी सह व्यंजन

Balasubramaniam L.
India
Local time: 18:28
Native speaker of:

Hindi
PRO pts in category: 12

Grading comment

धन्यवाद, भारतीय सह व्यंजन अधिक उपयुक्त लगता है।

13 hrs confidence:

indian accompaniments साथ लिए जाने वाले भारतीय व्यंजन/भोजन/खाद्य वस्तुएँ

Explanation:
इसका सीधा सादा अर्थ यह है कि अक्सर भारतीय भोजन के साथ सहयोगी व्यंजन के रूप में कुछ चीजें ली जाती हैं. उदाहरण के लिए-सब्जी के साथ चटनी, भाजी, छौंके हुए आलू इत्यादि.
Wikipedia says-
The đal course is usually the most substantial course, especially in West Bengal. It is eaten with a generous portion of rice and a number of accompaniments. In Bangladesh, đal is usually eaten with the fish and meat courses, while in West Bengal it is eaten somewhat beforehand.

A common accompaniment to đal is bhaja (fritters). Bhaja literally means 'deep-fried'; most vegetables are good candidates but begun (aubergines), kumra (pumpkins), or alu (potatoes) are common. Machh bhaja (fried fish) is also common, especially rui (rohu) and ilish (hilsa) fishes. Bhaja is sometimes coated in a beshon (chickpea flour) and posto (poppyseed) batter. A close cousin of bhaja is bôra or deep-fried savoury balls usually made from posto (poppyseed) paste or coconut mince. Another variant is fried pointed gourd as potoler dorma with roe stuffing.

Another accompaniment is a vegetable preparation usually made of multiple vegetables stewed slowly together without any added water

Example sentence(s):

Lassi, sweet or salted, is usually an accompaniment replacing juice, tea or coffee
hot garlic paste and spring onions, credited with power to prevent heat

Reference: http://en.wikipedia.org/wiki/Bengali_cuisine
Reference: http://www.sunmediaonline.com/indiachronicleapril/culture.ht...

Rajesh Srivastava
India
Local time: 18:28
Native speaker of: Hindi

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Hindi translation: हिंदुस्तानी सह व्यंजन

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