barding

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14:57 Jun 10, 2010
English to Chinese translations [PRO]
Tech/Engineering - Cooking / Culinary
Additional field(s): Nutrition
English term or phrase: barding
Definition from The International Gourmet:
To tie fat around lean meats or fowl to keep them from drying out during roasting. The fat bastes the meat while it cooks, keeping it moist and adding flavor. The fat is removed a few minutes before the meat is finished.

Example sentence(s):
  • Today, most homemakers have never heard the term though barding will make even a cheap cut of meat or poultry delicious. eHow
  • Often used with fowl or extremely lean meats, barding bastes the meat while it is cooking, thus keeping it moist. ReluctantGourmet.com
  • They had a Thanksgiving Special and talked about "Barding" your turkey which in the old days was the only way to keep it from drying out, as their ovens did not remain at a constant temperature. Cooking Dunkin Style
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Summary of translations provided
4 +1油脂封膜(烹饪法)
Phil Hughes


  

Translations offered


18 days   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +1
油脂封膜(烹饪法)


Definition from Wikipedia:
To tie fat around lean meats or fowl to keep them from drying out during roasting. The fat bastes the meat while it cooks, keeping it moist and adding flavor. The fat is removed a few minutes before the meat is finished.
在(将要烹饪的)瘦肉或家禽表面封上油脂使其在烧烤过程中不致太过干燥。在烹饪过程中油脂浸润肉内,使其保持湿润光泽并增加口感。这种油脂在完成烹饪前的最后几分钟从烹制的肉中去除。

Example sentence(s):
  • Often used with fowl or extremely lean meats, barding bastes the meat while it is cooking, thus keeping it moist. 油脂封膜(烹饪法)通常用来烹制家禽或者特别精瘦的肉,在烧烤过程中油脂浸润其肉,使其保持湿润光泽。 - Wikipedia  
Phil Hughes
United States
Local time: 15:18
Native speaker of: Native in ChineseChinese

Votes in favor of/against selecting this as the best translation of the term asked
Yes  Adsion
51 days
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