09:01 Jun 24, 2015 |
Greek to English translations [PRO] Law/Patents - Law: Contract(s) / Πρόταση Συνεργασίας | |||||||
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Selected response from: Peter Close Local time: 11:23 | |||||||
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4 | Proposal to take (or to undertake ) responsibility for the care of the restaurant |
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4 | proposal to undertake responsibility for overseeing the restaurant(s) |
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Proposal to take (or to undertake ) responsibility for the care of the restaurant Explanation: Please see: https://www.google.gr/?gfe_rd=cr&ei=I3SKVZqCK6qx8wejh4HoDg&g... and https://www.google.gr/?gfe_rd=cr&ei=UHWKVcMZyajzB8ymgfAC&gws... |
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proposal to undertake responsibility for overseeing the restaurant(s) Explanation: It might even be more prudent in saying,*** 'proposal for overseeing the restaurants',*** as overseeing implies 'taking the responsibility' for that purpose. This Chef is not going to that post(you said different restaurants) to do the cooking. He is there to 'oversee' the existing arrangements and, perhaps introduce new methods and recipies, 'oversee' their implementation and move on. Operation Director Restaurant jobs in England - Indeed www.indeed.co.uk/Operation-Director-Restaurant-jobs-in-Engl... Jobs 1 - 10 of 362 - As Operations Director you will have responsibility for managing a group of area ***managers overseeing*** premium full service restaurant ... [PDF]Model Application Form for the Registration of a Food ... www.bristol.gov.uk/.../food.../SCHOOL FOOD REGISTRATION... This form should be completed by food business operators in respect of new food ... may be someone who is delegated***responsibility for overseeing*** all food ... Porters Bar & Restaurant Seeks Bar & Restaurant Manager ... www.dundeeandanguschamber.co.uk/.../Porters-Bar-Restaurant-... 21 Apr 2015 - The Bar & Restaurant manager is*** responsible for overseeing***the efficient running and profitability of operation and for managing employees. chef resume sample, examples, sous, chef jobs, free ... www.dayjob.com/content/chef-resume-sample-907.htm CAREER HISTORY Restaurant - Coventry CHEF June 2010 – Present ***Responsible for overseeing*** all food preparation in areas such as banquets, room service, ... |
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