GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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19:52 Apr 25, 2013 |
Portuguese to English translations [PRO] Law (general) | |||||||
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| Selected response from: Marlene Curtis United States Local time: 03:03 | ||||||
Grading comment
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Discussion entries: 4 | |
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Boletim de Ocorrência food service violation Explanation: e.g., Intermediate food service violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Intermediate lodging violations are those which relate to specific actions, equipment or procedures that contribute to the occurrence of a high priority violation if left unaddressed. http://www.myfloridalicense.com/dbpr/hr/inspections.html And we would hope that their food service license would be revoked for this feast period once the real inspectors see this, being cooked but not hot served left this open to food service violation issues. http://www.renfestusa.com/rankings.htm Reference: http://www.youtube.com/watch?v=S9PkTpxffek |
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13 hrs confidence:
8 mins confidence: peer agreement (net): +1
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