GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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08:52 Nov 3, 2011 |
French to English translations [PRO] Cooking / Culinary / menu item | |||||||
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| Selected response from: Nicky Over United Kingdom Local time: 15:21 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +5 | Supreme of Gascon Chicken |
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4 -2 | Gascon chicken supreme |
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Supreme of Gascon Chicken Explanation: I know that the website says "élevé en plein air", but just in case Volaille de Gers is not always free-range! |
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Grading comment
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