Clafoutis... 13:10 Mar 1, 2011
... has got to be one of the simplest desserts anywhere. I remember being highly amused, however, when a French family I was staying with dragged up an old family anecdote about when their son was a young boy. He decided he was going to make a clafoutis all by himself. Problem was, he got to "oil" in the list of ingredients and could not find any in the kitchen. Looking for an alternative, something that he instantly associated with oil, he reached for the vinegar bottle instead... The result was, shall we say, "memorable"! |