svinjska/goveđa pisanica

English translation: pork/beef (tenderloin) filet

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
Croatian term or phrase:svinjska/goveđa pisanica
English translation:pork/beef (tenderloin) filet

19:42 Jun 21, 2009
    The asker opted for community grading. The question was closed on 2009-06-25 10:54:06 based on peer agreement (or, if there were too few peer comments, asker preference.)


Croatian to English translations [PRO]
Food & Drink
Croatian term or phrase: svinjska/goveđa pisanica
isto dio stavke jelovnika!
Hvala!
ihodak
Local time: 09:25
pork/beef (tenderloin) filet
Explanation:

http://en.wikipedia.org/wiki/Beef_tenderloin

Beef Wellington
3 lbs. trimmed filet of beef
Goveđa pisanica Wellington (glavno jelo),
Specijalitet engleske kuhinje

pork tenderloin = pork tender = pork filet Notes: This cut is lean, tender, and boneless, so it commands a high price. It's delicious roasted, grilled, or broiled as long as you don't overcook it. Tenderloins are usually sold in pairs, and sometimes cut up into tenderloin pieces. If there's a silver membrane on the tenderloin, remove it before cooking.
www.foodsubs.com/MeatPorkLoin.html
(Ovdje imate i sliku)




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Note added at 1 hr (2009-06-21 20:46:51 GMT)
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Svinjska pisanica u umaku od piva
http://www.coolinarika.com/recept/svinjska-pisanica-u-umaku-...
Selected response from:

eleonora_r
Local time: 09:25
Grading comment
Hvala!
4 KudoZ points were awarded for this answer



Summary of answers provided
4 +4pork/beef (tenderloin) filet
eleonora_r


  

Answers


1 hr   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +4
pork/beef (tenderloin) filet


Explanation:

http://en.wikipedia.org/wiki/Beef_tenderloin

Beef Wellington
3 lbs. trimmed filet of beef
Goveđa pisanica Wellington (glavno jelo),
Specijalitet engleske kuhinje

pork tenderloin = pork tender = pork filet Notes: This cut is lean, tender, and boneless, so it commands a high price. It's delicious roasted, grilled, or broiled as long as you don't overcook it. Tenderloins are usually sold in pairs, and sometimes cut up into tenderloin pieces. If there's a silver membrane on the tenderloin, remove it before cooking.
www.foodsubs.com/MeatPorkLoin.html
(Ovdje imate i sliku)




--------------------------------------------------
Note added at 1 hr (2009-06-21 20:46:51 GMT)
--------------------------------------------------

Svinjska pisanica u umaku od piva
http://www.coolinarika.com/recept/svinjska-pisanica-u-umaku-...


    Reference: http://www.thatsmyhome.com/cattlemans/beefwellington.htm
    Reference: http://www.gastronaut.hr/recept.asp?id=299
eleonora_r
Local time: 09:25
Native speaker of: Croatian
PRO pts in category: 28
Grading comment
Hvala!

Peer comments on this answer (and responses from the answerer)
agree  bonafide1313
3 hrs
  -> Hvala!

agree  sazo
12 hrs
  -> Hvala!

agree  Aleksandar Skobic
12 hrs
  -> Hvala!

agree  Milena Chkripeska
2 days 22 hrs
  -> Hvala, Milena!
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