GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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12:05 Jan 16, 2007 |
English to Japanese translations [PRO] Cooking / Culinary / Sweets | |||||||
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| Selected response from: KathyT Australia Local time: 20:12 | ||||||
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Summary of answers provided | ||||
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3 | ゲル化剤 |
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1 | FYI |
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ゲル化剤 Explanation: 。。。でしょうか。 gelification 【名】 ゲル化 (http://www2.alc.co.jp/ejr/index.php?word_in=gelification&wor... ゼリー - Wikipedia - [ Translate this page ] この項目では料理や菓子を中心とした食品としてのゼリーとそのゲル化剤を主に記述し、その他のゼリー形状を取るものについても触れる。 ... ja.wikipedia.org/wiki/ゼリー - 34k - Cached - Similar pages -------------------------------------------------- Note added at 1 hr (2007-01-16 13:11:24 GMT) -------------------------------------------------- "Gelifier" is more commonly known as a "gelling agent" in English. parisgourmet.com CT1019, AGAR Agar (寒天) A **gelifier** used in making HOT gelatin preparations. ... Highly adapted to gelify confectionery with or without (fruit paste). ... parisgourmet.com/index.php?customernumber=64761818091233&pr=CuisineTech - 34k - Cached - Similar pages Welcome to Acroyali Holdings AGAR (寒天) can gelify or thicken products starting at 0,04%. ... For centuries it has been used as a high performance stabilizing, thickening and **gelling agent**. ... www.aisonschem.com/agar agar.htm - 19k - Cached - Similar pages (http://www.google.com/search?hl=en&lr=&rls=org.mozilla:en-US... Reference: http://ja.wikipedia.org/wiki/%E3%82%B2%E3%83%AB%E5%8C%96%E5%... Reference: http://alc.co.jp |
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FYI Explanation: gélifier:フランス語の動詞で、〜をゲル化する、ゼリー状にするという意味が有ります。 また同じくフランス語のgélifiantは、ゲル化剤という意味です。 |
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