Whipping agent
Portuguese translation: agente espumante
| GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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| 23:37 Feb 21, 2006 |
| English to Portuguese translations [PRO] Cooking / Culinary | |||||||
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|  Selected response from: rhandler Local time: 17:25 | ||||||
Grading comment
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| Summary of answers provided | ||||
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| 5 +3 | agente espumante / espumante |
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| 5 +1 | (agente) emulsionante |
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| 5 | EMULSANTE..EMULSIFICANTE |
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| Discussion entries: 3 | |
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Answers
1 min confidence: 
peer agreement (net): +1
peer agreement (net): +1| whipping agent (agente) emulsionante Explanation: http://www.bawarchi.com/health/chemical-food1.html Definition: Emulsionante. Note : DIV: MDS (TET 4/96 MAR96) Term Group: 1 Council Reliability:3 Term: oleostearilo-2-lactilato de cálcio Reference: NP-1735 (Aditivos alimentares). Term Group: 1 Council Reliability:3 Term: E 482 Reference: NP-1735 (Aditivos alimentares). Source: IATE -------------------------------------------------- Note added at 2 mins (2006-02-21 23:39:52 GMT) -------------------------------------------------- Este é um dos exemplos de "whipping agents" -------------------------------------------------- Note added at 3 mins (2006-02-21 23:40:58 GMT) -------------------------------------------------- Exemplo de "whipping agents": Calcium stearoyl lactylate: It is used as whipping agent in dried, liquid, or frozen egg whites and artificial whipped cream. It is also used as dough conditioner in bread dough, cake fillings etc. It is comparatively safe. Sodium stearoyl lactylate: It is also safe and used in place of calcium stearoyl lactate. |
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57 mins confidence: peer agreement (net): +3
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